Release Date – December 2017

Australia Shiraz Viognier is stylish yet refined. It is lush with a tapestry of smooth tannins and succulent dried fruits, vanilla and black pepper.

Features
Yeast: Bourgovin RC 212
Oak: American and Hungarian
GenuWine Winery Grape Skins: Dried

Food pairings
Bison burgers, Lamb kebabs, Meat pie, Sharp Cheddar cheese

Release Date – January 2018

Opulent and rich, Carmènére boasts the luscious flavors of red cherries and berries, with hints of spice and leather enhanced with robust tannins.

Features
Yeast: Bourgovin RC 212
Oak: American
GenuWine Winery Grape Skins: Crushed

Food pairings
Cabbage rolls, Pork or beef tacos, Meatballs, Pepper Jack cheese

Release Date – February 2018

Sourced from native Spain, Tempranillo adds panache to any cellar. It skillfully balances fresh berries with savory notes of pepper and smoke.

Features
Yeast: Bourgovin RC 212
Oak: American and Hungarian
GenuWine Winery Grape Skins: Dried

Food pairings
Pepperoni pizza, Burritos, Grilled flank steak, Manchego cheese

Release Date – March 2018

From renowned German vineyards, this Riesling is captivating and complex. Crisp flavors of honey, peach, and lemon finish with a lingering minerality.

Features
Yeast: QA23 Optional sweetening blend

Food pairings
Pad Thai, German sausages, Shrimp stir-fry, Edam cheese

Restricted Quantities brings you four of our finest award-winning wines, released exclusively in The Gold Standard Collection.
These distinguished wines set a gold standard for elegance, ageability and finesse—a true celebration of excellence in craft winemaking.

featured wines

The Wine Place Markham has helped oenophiles craft their own quaffs for more than 15 years. Burgeoning brewers choose from an array of white and red varietals such as zinfandel or pinot noir, pour in the yeast, and then let the wine ferment for four to six weeks in The Wine Place’s 2,000-square-foot, climate-controlled heritage building. Inside the century-old wine cellar, master vintners keep a close eye on every batch, alerting brewers when it’s time to bottle their newly minted creations.

Phone: 905-294-7515
144 Main St, Unit 19
Markham, ON